Journal of Experimental Botany 52: 1753-1759 (2001)

Antisense-transformation reveals novel roles for class I ß-1,3-glucanase in tobacco seed after-ripening and photodormancy

Gerhard Leubner-Metzger and Frederick Meins, Jr.

Table 2. Effect of afterripening on endosperm rupture and photodormancy of sense and antisense ßGLU I seeds.

Lines a % Endosperm rupture in continuous light b   % Non-photodormancy c (dark-germination)
  ‘Fresh’ seed Afterripened seed   ‘Fresh’ seed Afterripened seed
Wild type 49.8 ± 5.2 79.2 ± 6.8   0.4 ± 0.2 50.3 ± 16.5  (0.0 - 80.6)
TCIB1-2 49.7 ±2.1 81.4 ± 5.2   0.3 ± 0.2 40.0 ± 12.6  (9.1 - 80.1)
TKSG7-32 74.4 ± 2.1 79.0 ± 2.4 0.3 ± 0.3 29.7 ± 13.5  (3.0 - 63.6)
TKSG7-38 77.1 ± 2.1 73.5 ± 0.1 0.9 ± 0.2 39.0 ± 18.9  (0.0 - 82.4)
TKSG7-43 75.3 ± 3.6 75.8 ± 7.4 0.4 ± 0.2 43.6 ± 19.6  (9.4 - 90.2)
TGAG2-24 48.8 ± 5.4 15.8 ± 4.5   0.2 ± 0.1   7.8  ±  2.6  (3.0 - 15.5)
TGAG2-19 --- d 9.4 ± 0.7   ---   1.8  ±  0.7  (0.0 - 2.9)
TKAG4-31 47.3 ± 6.2 4.9 ± 1.7   0.6 ± 0.3   3.2  ±  2.3  (0.0 - 10.2)
TKAG4-50 --- 11.8 ± 2.1   ---   5.6  ±  1.5  (1.8 - 9.6)

a Wild type and independent, homozygous, monogenic vector-control (TCIB1), sense ßGLU I (TKSG7) and antisense ßGLU I (TGAG2, TKAG4) tobacco lines selected from the S2 seed generation. Data for sense seeds obtained in the same experiment is from Leubner-Metzger and Meins (2000).
b Mean ± SE of ‘fresh’ (directly after harvest) and afterripened (≥ 6 months of dry storage) seed from 3-6 capsules scored 72 h and 67 h after the start of imbibition in continuous light in control medium without antibiotics, respectively.
c Mean ± SE of ‘fresh’ and afterripened seed from 3-6 capsules scored after 10 days incubation in the dark in control medium without antibiotics. The range obtained with different capsules is shown in parenthesis.
d Not determined.
Article in PDF format (160 KB) Abstract          Fig. 1          Fig. 2          Table 1          Table 2          Glucanase constructs
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